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Customer Appreciation 2013

EAppreciationvery day, we’re grateful for our wonderful customers: we wouldn’t be here without you!

We had our first Customer Appreciation Days event three years ago, when the Kiva celebrated forty years in business, in addition to our remodel.  It was such a popular event we repeated it the next year, and again this year.

This event gives our wonderful local wholesale suppliers an opportunity to connect directly with our wonderful retail customers, talk about their products and businesses, and offer samples for tasting.

This year, our Customer Appreciation will be on Thursday and Friday, October 24th and 25, from 11a.m. to 3 p.m.

Throughout the day on Thursday, we will have representatives of the Infused Vinegar Company, Caffe Pacori, Casablanca, Café Mam, Deck Family Farm, Full Circle Farm, Pacific Northwest Kale Chips, DeCasa Fine Foods, Elegant Elephant, and Polly and Don’s Pure Peppers demoing their products.

On Friday, we’ll be hosting LMF Tea Traders, Terra Firma Botanicals, Café Mam, Wylie’s Fermented Soda, Fern’s Edge Goat Dairy, Red Duck Ketchup, Organically Grown Company, Brew Dr. Kombucha, Sweet Pea Organics, Knee Deep Cattle Company, and Cousin Jack’s Pasties.  (This list is subject to change; in addition, some vendors may not be here the full four hours.)

We hope you’ll stop by and enjoy–it’s all about you!


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